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    Ribeye Steak Frites! #shorts

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    Издатель

    Ribeye Steak Frites! #shorts

    Steak Frites In Less Than 20 Minutes!

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    Ingredients
    ———
    - Ribeye Steak
    - Russet Potatoes
    - EVOO
    - Salt
    - Pepper
    - Garlic


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    Recipe
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    1. Peel And Slice As Many Russet Potatoes As You Want. Be Sure To Make Them Small And Thin So They Cook Quickly. Once You Have Them All Cut, Leave Them In A Bowl Of Water So They Dont Oxidize.
    2. Heat Up A Large Cast Iron Pan Over Medium-High Heat. Season The Steak With SPG. Once The Pan Is Hot, Add Some Tallow Or Oil To The Pan And Cook The Steak For About 3 Minutes Per Side. Do Not Move The Steak In The Pan. Let It Sear And Cook. The Steak I Cooked Was About 1 Inch So Different Size And Cut Will Cook At Different Times. Remove And Rest While You Cook The Potatoes.
    3. Wipe The Pan To Get Any Seasoning Out That Could Burn. Place It Back On Medium-High Heat And Add Enough EVOO To Coat The Bottom. Dry Off The Potatoes And Shallow Fry For About 5 Minutes Or Until Golden Brown. Remove And Salt While They’re Still Hot.
    4. Serve It Up And Enjoy!!!
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    #foodie #foodporn #yum #delicious #cooking #fitness #healthylifestyle #workout #fitlife #health
    #steak #steakrecipe #eggs #steakandeggs #gym #weightloss #fatloss #gymfood #potato #fries #potatoerecipe
    Категория
    Блюда из мяса Стейк, Рецепты
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